For me, these are the real reason for yesterday’s feast. As a recent convert to steel cut oats, which I prefer savory, I have found leftover nirvana; shake these onto the oats.
Using up the last of the CSA plum tomatoes to make fresh sauce for pizza night. I love this recipe, even without the fresh tomatoes. Only five ingredients: diced tomatoes, tomato paste, garlic, oregano, and showered paprika.
An example of one of my recent health motivated changes. We have been eating mostly plant based for a few years. We decided recently to work on making that entirely plant based, withy an emphasis on whole food. This Beyond brat is a good stepping stone. Dressing it with fresh, grilled veggies is helping me shift the focus from the brat to the veggies which will allow me to change to an even better option to replace the highly processed brat.
More than a little bit of all right. Pale ale is my go to style for this kind of weather and Bet the Farm is a beautiful example of the style from @brookevillebeer.
A day off from work, gorgeous weather, and a desire to support local craft beer resulted in an enjoyable drive to pick up pizza and four packs from Brookville Beer Farm.
The results compare favorably to what I am able to make with a ramekin dish in the oven. An egg white, veggie sausage patty, and a whole wheat English muffin. All in a fraction of the time.
Breakfast is definitely my favorite meal of the day. I favor savory options, especially breakfast sandwiches. Years ago I started making my own to be a bit more healthy. This birthday present has me understandably excited for the time and effort it will save.
First choice, City Tap House, didn’t have a free seat at the bar. Pi Pizzeria isn’t a bad consolation prize. Decent draft list.
How? How do you run out of galaktoboureko on Greek Easter Sunday? Our habitual spot started doing Sunday brunch recently, I guess they underestimated people’s appetite for Greek dessert.
Rare that I get opportunity to eat out without sacrificing something delicious Andrea made for me. This special with jerk chicken from @BricknFire at @TrueRespite tonight, is legit.