Never, ever get tired of waking up to signs of vigorous fermentation.
Halfway through the brew day. Smooth sailing, hitting all my targets going into the boil.
TFW friends, coworkers feel exhortation to go pro is best compliment tho as homebrewer you’ve researched how hard that actually is.
The strain I wanted was all out at @MdHomebrew. This was closest. I’ve heard good things about @ImperialYeast.
Finished kegging my spiced brown ale. Turned out beautifully, can’t wait to share.
Important safety tip: resist the temptation to taste the rum in which you’ve been infusing Scotch Bonnet peppers for a month.
Latest addition to my brewing library. Half my recipes are session beers, this is going to be good.
Rainy day reading.
Yesterday’s efforts have been rewarded with vigorous bubbling. A few more weeks then fresh, spiced, brown ale.